Job Description
Requirements:
Proven work experience as a Cook
Hands-on experience with various kitchen equipment (e.g. Grills, Fryers, Slicers etc.)
Great People Skills
Ability to remain calm and undertake various tasks
Time management abilities
Familiarity with sanitation regulations
Duties:
Opening/Closing of the kitchen
Cooking on line
Prep
Creating daily features
Creating new menu items
Ensuring proper cleanliness
Job Types: Full-time, Permanent
Pay: From $17.00 per hour
Expected hours: 35 per week
Benefits:
- Discounted or free food
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
Supplemental pay types:
- Tips
Work Location: In person